Finish Poultry Like the French...

But easier! Follow the Grand Finale recipe card to make the mix, add the water, and make the finish feed. Grand Finale Finish Feed closely follows the centuries-old French finishing practices. Just mix, soak, and feed!

The recipe card provides comprehensive information and easy instructions.

There are instructions for 3 ways to prepare Grand Finale Feed, and amounts for up to four batches. If you don't need to prepare a whole batch at once, follow the instructions for preparing single portions.

Exact ingredient amounts for 1-4 batches are listed, along with how to substitute whole milk in place of powdered milk, for those of you who have access to a dairy or who own your own milking cow or goats.

We tell you how to mix, how much time between preparing and feeding, and variations that will speed up the prep time.

We've left nothing to chance; we even include a chart that will convert cups and quarts to milliliters.

Multiple Formats!

Ambresse's recipe cards are printed on card stock. Choose from two formats:

• 8.5 by 11 inch standard sheet, printed on one side
• 5 by 7 inch extra large recipe card, printed on both sides

Plus, if you prefer electronic only, we offer both sizes in electronic PDF form, so you can print them up yourself.

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